This Slow Cooker Smoky Paprika Pot Roast brings deep, rich flavors with a slightly spicy kick from smoked paprika and a blend of bold seasonings. The slow-cooking process ensures a fall-apart tender roast, perfect for a hearty, satisfying meal. If you love comfort food with a smoky twist, this recipe is a must-try!
Slow Cooker Smoky Paprika Pot Roast – Bold and Slightly Spicy
Course: DinnerCuisine: American (Comfort Food)6
servings15
minutes400
kcal8
HoursThis bold and slightly spicy pot roast is packed with smoky, deep flavors from smoked paprika, garlic, and a hint of cayenne. Cooked low and slow, it becomes incredibly tender and juicy, making it perfect for a cozy dinner.
Ingredients
3-4 lb chuck roast
2 tbsp smoked paprika
1 tbsp garlic powder
1 tbsp onion powder
1 tsp salt
1 tsp black pepper
½ tsp cayenne pepper (optional, for heat)
1 tbsp Worcestershire sauce
1 tbsp Dijon mustard
1 cup beef broth
1 cup diced tomatoes (canned or fresh)
1 onion, sliced
3 carrots, chopped
3 potatoes, chopped
Directions
- Prepare the Roast: Pat the chuck roast dry and rub with smoked paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper.
- Sear the Meat (Optional): In a hot skillet, sear the roast on all sides for 2-3 minutes per side to lock in flavors.
- Layer in Slow Cooker: Place onions, carrots, and potatoes in the bottom of the slow cooker. Add the roast on top.
- Mix the Sauce: In a small bowl, combine beef broth, diced tomatoes, Worcestershire sauce, and Dijon mustard, then pour over the roast.
- Cook Low & Slow: Cover and cook on LOW for 8 hours until the beef is fork-tender.
- Shred & Serve: Let the roast rest for 5 minutes, then shred or slice and serve with the flavorful broth and veggies.
Notes
- Recipe Tips & Serving Suggestions
🔥 For a richer flavor, sear the roast before placing it in the slow cooker.
🥔 Serve over mashed potatoes or polenta for a comforting meal.
🌶️ Adjust the spice level by increasing or reducing the cayenne pepper to taste. - 📌 Love a smoky twist on a classic? Pin this Slow Cooker Smoky Paprika Pot Roast for later! If you try it, drop a comment and let me know what you think! 🍽️🔥
